Almond Seed Bread

Almond Seed Bread

Almond Seed Bread ninja recipe

Almond Seed Bread ninja recipe
This bread is versatile and goes well with so many things. Try this Ninja bread recipe with brunch, as a snack, dessert or tea party !


3 large eggs
1 apple, cored and quartered
1⁄3 cup canola oil
1⁄2 cup water
1⁄4 cup almonds
1 cup soy milk
11⁄2 tsp lemon juice
11⁄2 tsp almond extract
11⁄2 tsp vanilla extract
11⁄4 cups granulated sugar
2 tsp baking powder
1 tsp baking soda
21⁄2 cups all-purpose flour
3 tbsp poppy seeds
3 tbsp soy milk, optional
1 tsp almond extract, optional
11⁄2 cups powdered sugar, optional
2 tbsp almonds, sliced, optional


1. Preheat oven to 350°F.

2. Add eggs, apple, canola oil, water, and ¼ cup almonds to your Ninja blender. Mix on a Medium High speed for 50-60 seconds.

3. Add 1 cup soy milk, lemon juice, 1½ tsp almond extract, vanilla extract, and sugar to jar and secure lid. Press “Pulse” 3-4 times.

4. Add baking soda, baking powder, and flour to jar and secure lid. Blend on a Medium Low speed for 30 seconds.

5. Add poppy seeds to jar and secure lid. Press “Pulse” 1-2 times.

6. Pour batter into two greased 8″x 4″ loaf pans. Bake for 40-50 minutes or until wooden toothpick inserted comes out clean. Let cool.

Total time: 1 hour
Servings: 20