Low Fat Scallion Dip

Low Fat Scallion Dip


low fat scallion dip
Not at all like the packaged mixes, it’s still very tasty, and it has a little more tang.


1 cup (225 g) low fat cottage cheese
1/4 cup (25 g) scallions, chopped
2 teaspoons (10 ml) lemon juice


Combine all ingredients in your Ninja blender and process until smooth. Refrigerate for at least an hour to give the flavors time to develop.

Servings: 8
Prep time: 5 minutes
Total time: 1 hour