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This is very healthy and easy to make recipe for the afternoon snack… It is also very good for kids who don’t like to eat vegetables…
Prep Time: 30 minutes
Total Time: 1 hour and 30 minutes
Servings: 8
Ingredients:
1 bag (16 oz) frozen sliced carrots, cooked
1 container (8 oz) plain hummus
1 teaspoon ground cumin
20 (8-inch) mini seedless cucumbers
Carrot sticks, celery sticks and bell pepper slices, as desired
Directions:
1. In your Ninja blender, place cooked carrots. Cover; puree until smooth. Add hummus and cumin; process until well blended. Refrigerate 1 hour to blend flavors
2. Serve as dip with celery sticks, celery sticks and bell pepper slices
